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Freshly Shucked Oysters @ The Boat Shed Markets

Rock Oysters are grown and cultured in the pristine unspoilt waters of the Southern Ocean, where industrial pollution is unheard of.  For the first time in four years, Albany’s oysters are hitting international markets direct from their Oyster Harbour racks, exporting to Singapore and Dubai

The Oyster House at Emu Point is currently the only producer of Sydney Rock Oysters in WA and can land their product in Asian markets within 24 hours of leaving Albany, with a shelf life of 7-10 days.

Fresh oysters from Ocean Food International can be found every Sunday morning at the Boat Shed Markets, open from 10 – 1pm.  Becki had the privilege of tasting an oyster shucked in front of her.  We are fortunate to taste these oysters at the many events we attend.

Check out 5 spiced tempura oysters with lime and crispy shallots recipe from Albany’s celebrity chef Daniel Sharp.

When enjoying a weekend GetAway at HideAway Haven, head to the Boatshed Markets, pick up some oysters and cook them up in our fully equipped kitchen.

 


 

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